HAPPY HOUR

Monday-Friday 3-7pm

SPICY METER

v = vegan | veg = vegetarian | va = vegan available | gf = gluten free | gfa = gluten free available

  • Bud Light + Coors Light Pints 4

  • Craft + Import Pints 5

  • House Wine 6

  • Well Drinks 6

  • Tito’s Drinks 7 (Add Red Bull Energy Drink or Gosling’s Ginger Beer for $2)

  • House Mules 7 (with well vodka)

  • Signature Mules 9

  • Signature Cocktails 10

Giant Salted Pretzel 8

Dos Amber beer cheese, honey mustard VEG

Chicken Wings  12   Boneless Wings  11

both classics tossed in your choice of sauce: buffalo 🌶️, sriracha honey BBQ, BBQ, Tennessee hot 🌶️, Singapore sweet chili, or garlic and herb. Served w/ ranch or bleu cheese and veggies

Southwest Cheese Quesadilla  8

filled with pepper jack & cheddar cheese, black beans, cilantro lime crema and fresh pico [add a protein!] [add guac+2]

Large House Salad  7

mixed greens, cherry tomatoes, cucumbers, croutons, and served with your choice of dressing VG | GF

House Mac and Cheese  8

long corkscrew pasta with a five cheese blend in a cast iron skillet, herbs, croutons, and finished in a stone oven

Uptown Burger*  10

Angus beef with American cheese, lettuce, tomato, onion, pickles, and garlic aioli on a brioche bun (sub beyond patty +3)

Muscle Bowl  9

pico, quinoa, black beans, red pepper hummus, and served with a cilantro lime crema and naan bread GFA

 

*items that are cooked to order may be served raw or undercooked with raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness

Made with house-made dough + cooked in our stone hearth oven!

Classic Pepperoni  10

pepperoni, mozzarella on top of our house made sauce

Neapolitan Flatbread  11

fresh mozzarella with cherry tomatoes, basil, and a drizzle of evo

Green Chile Pork  12

slow roasted green chile pork, salsa verde, queso fresco, finished with pickled onions, and fresh cilantro

Braised Short Rib [a.k.a the ron swanson]  13

house braised short rib, bacon, cheddar, chipotle aioli and topped with chives

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